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Crunchy Apple Nut Slaw
Course
Salad
Ingredients
5
cups
shredded cabbage
1/2
cup
mayonnaise
1/2
cup
buttermilk
1
tbs
lemon juice
1
tbs
honey
1/4
tsp
pepper
1
jar Aloha From Oregon Apple Nut Chutney
Instructions
In a large bowl, toss the cabbage & Aloha From Oregon Apple Nut Chutney. In a small bowl whisk the remaining ingredients. Pour over cabbage mixture & toss to coat. Cover & refrigerate until serving.
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