Appetizer

Jalapeño Popper Cups

Name: Jalapeño Popper Cups
Ingredients: 12 mini phyllo tart shells; 4 oz soft cream cheese; 1/2 cup shredded cheddar cheese; bacon bits; 1-1/2 tbs Aloha From Oregon Jalapeño Pepper Jelly; 2 tbs Aloha From Oregon Jalapeño Pepper Chutney

Bring home the flavor

Made with Aloha

This recipe also calls for Jalapeño Pepper Chutney, which is no longer in our catalog.

Jalapeño Pepper Jelly

$7.95

Mix your favoritesPepper jellies are ordered in sets of three.

Bring it together

Directions

1
Preheat oven to 350° .
2
Place phyllo cups onto a baking sheet.
3
Stir together cream cheese, cheddar cheese, Aloha From Oregon Jalapeño Pepper Chutney & Aloha From Oregon Jalapeño Pepper Jelly in a bowl.
4
Spoon mixture into phyllo cups.
5
Sprinkle bacon bits on top.
6
Bake in oven until golden brown, about 15-20 minutes.
7
Serve warm.