Recipe: Aloha From Oregon Chutney Roll Ups


Recipe Ingredients

3/4 cup favorite  Aloha From Oregon Chutney

8 oz. whipped cream cheese

6 to 8  flour tortillas

8 thin slices of ham or turkey & a lettuce leaf

(optional)



Recipe Instructions

Combine chutney and cream cheese, mixing well. Spread on each tortilla, add meat and lettuce if desired and roll up- jellyroll style. Trim ends. Put in a plastic bag and chill in fridge for several hours. Slice and serve. This is a quick and easy appetizer. They can be made up to 2 days in advance and then sliced.


 

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